5+ Bread Dosa Recipe In Telugu Article
Bread Dosa Recipe In Telugu. Now add the turmeric powder and salt. Preheat dosa taw on medium heat till it is moderately hot.
Now add the curry leaves and chilli ginger paste and fry well. Add ¼ cup rice flour, ¼ cup curd, ½ tsp salt, ½ ts sugar. Blend to really smooth paste.
Web First, Wash And Soak The Rice And Urad Dal Separately In Water Overnight.
Crumble the bread slices well with you hand. Now add the turmeric powder and salt. Now add half cup sooji (rava / semolina), 2 tbsp rice flour, ¼ cup curd, ¼ cup water and some salt to taste.
Now Add 1 Cup Water And Rest For 20 Minutes To Soak.
After 20 minutes, the bread and rava has soaked well. These set dosa are also sometimes topped with butter. Web take 8 bread slices and cut the edges.
Web Cut The Bread Into Pieces And Add To A Large Bowl.
Web into a blender jar add bread pieces, shoji, rice flour, chickpea flour, sugar, salt and enough water to make semi thick batter. Here i have used whole wheat bread. This recipe yields one of the best tasting brown & crispy dosa.
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Then add grated carrot, coriander leaves, and curry leaves together with the rice mix. Now add the sliced onions and fry till transparent. When the oil is hot add the black gram and fry till it reaches golden brown colour.
Web How To Make Bread Dosa Make Bread Batter 1.
The bread can be fresh or a few days old. Add few drops of oil and sprinkle water. In a pan, add oil and onion and fry till golden brown.