10+ Chura Matar Recipe In Hindi References
Chura Matar Recipe In Hindi. Add little water and let it boil. Wash and chop the coriander leaves and set aside.
It should be slightly moist, add poha. Web making chura matar. Web drain the water and add 1/4 cup milk, salt to taste and 1/2 tsp sugar.
Web Cover The Pan With A Lid And Simmer Till Peas Become Soft.
Add the soaked poha ,sugar and mix well. Now add pepper powder and garam masala in the peas and mix. Meanwhile, heat desi ghee in a pan, add cumin seeds, chopped green chillies, finely chopped ginger, matar and let it cook.
Web Heat Ghee In A Vessel, Once Hot, Add The Cumin Seeds And Allow To Splutter.
1 teaspoon cumin seeds (jeera) 1 inch ginger , grated. Add the chopped coriander stems and green peas and saute for 3 mts on low flame. Web how to make chura matar with step by step photo:
1 Teaspoon Garam Masala Powder.
Add fresh coriander, lemon juice, and green chutney. Cover and simmer until the peas are tender and the liquid has evaporated. Now in a large kadai, heat 3 tsp oil, 1 tsp cumin, pinch hing, 1 inch ginger, 1 chilli and 5 cashews.
Cook Covered For 3 Mins Until Water Is Absorbed.
1/4 teaspoon black pepper powder. Web season with salt, sugar, and spices. 1 green chilli , finely chopped.
If You Want To Make The Dish More Spicy Then You Can Increase The.
Web give a quick saute then add boiled peas along with turmeric powder, salt, sugar, pepper powder and garam masala powder. Web chura matar is a healthy, nutritious, and delicious indian winter breakfast dish made using flattened rice (poha) and fresh green peas (matar). He started by soaking poha in milk, toasted some peanuts and then carried on with rest of the recipe.